Mashed Potato Flake and Ground Beef
Bound to Recipe
This piece of cake Shepherd's Pie is made with an instant mashed potato topping and just 6 ingredients in the ground beefiness filling – for a no-fuss family unit dinner everybody loves!
Shepherd'southward Pie, isn't it just the best goulash dinner? The gravy, the mashed potato topping, the footing beef filling… So many babyhood memories for me.
These days, I don't have the fourth dimension to whip one up completely from scratch – which is why I always attain for this quick prep, like shooting fish in a barrel, shortcut version. It'south made with instant mashed potatoes, brown gravy mix and condensed cream of mushroom soup. Apart from browning the beefiness, you don't need to do any cooking earlier the casserole hits the oven!
By the style, fun fact: Authentic Shepherd'southward Pie is actually made with ground lamb, not beef. Which is also why information technology's called a "Shepherd's Pie". My recipe is totally for an American version of Shepherd'due south Pie with basis beef, nearly of united states call information technology "Sheppards Pie" anyways, so does it actually matter? 😉
Ingredients you'll demand
This is simply an overview of the ingredients needed – scroll to the recipe bill of fare at the bottom for exact quantities and instructions.
Ingredient notes
- Condensed cream of mushroom soup: If you don't like the condensed mushroom soup, condensed cream of onion or salary piece of work as well.
- Frozen mixed vegetables: I prefer a archetype mix with corn, peas, diced carrots and green beans. Feel free to utilise any frozen vegetables y'all similar, only I do recommend using bite-sized vegetables.
- Instant mashed potatoes: Apply your favorite diverseness here. Whenever I'm at a store that carries a "consummate" instant mash, I'll absolutely grab it to make life even easier. Remember to take milk and butter (or any ingredients the box calls for) on hand to whip up the mash if you're using instant mashed potatoes that don't say "complete" on the box.
Stride by step photos
This recipe is too piece of cake! Once you browned the beef in a large skillet, just stir in the brown gravy mix, the condensed cream soup and the beef goop. And then, fold in the frozen mixed vegetables. Done!
Spread this in a large casserole dish (mine is a picayune under 9×13 inches), top with mashed potatoes and cheese and broil!
It'southward best to let the goulash sit on the counter for 10 minutes before serving, to let the gravy thicken a little. It's difficult, but worth it 😉
Meet? This is almost too easy to phone call dinner! Well-nigh.
Recipe tips
- No need to let the beef cool down before adding the remaining ingredients to the filling – it's actually easier to stir it up while the beef is hot!
- If you desire perfectly separate layers, you'll demand to let the filling cool downwardly completely earlier adding the mashed potatoes. I pretty much never carp, but for the perfectionists among u.s.a. 😉
- Feel free to adjust the corporeality of potatoes to your gustation. We like a thick layer of potato, so if y'all desire a thin layer, reduce the corporeality of mashed potatoes.
Make ahead instructions
You can make ahead the filling up to 3 days. But place information technology in the goulash dish, let absurd to room temperature for thirty minutes and comprehend with foil. Air-condition for upward to three days.
To bake, remove the goulash from the fridge and uncover. Let sit on the counter while the oven preheats. Meridian with mashed potatoes and cheese and bake as directed in the recipe, or until heated through and bubbly.
I practice not recommend freezing the casserole, as the cream soup can dissever after being frozen. Feel free to attempt, I have never bothered to try because the dish is so quick to whip upward.
Serving suggestions
I love Shepherd's Pie, because information technology'south a complete meal! If you wanted a side for a special meal, I recommend sautéed dark-green beans, corn on the cob or glazed carrots.
If you're a salad person, a edible bean salad or a tossed light-green salad are nice, too!
More than easy dinners
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Copycat Alice Springs Craven
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Crockpot Tortellini Soup
-
Instant Pot Spaghetti
-
Hamburger Foil Packets
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Ingredients
- ane pound ground beef, browned and drained
- 1 (3/4-oz) bundle brownish gravy mix
- ane (12-oz) tin cream of mushroom soup
- 1/3 loving cup beef broth
- 1 (12oz) pocketbook frozen mixed vegetables
- viii servings instant mashed potatoes, prepared according to bundle directions (brand sure y'all accept the ingredients needed to make the mashed potatoes!)
- 1 cup shredded cheddar cheese
Instructions
- Heat oven to 350F and grease a 9x13 baking dish.
- Combine browned basis beefiness, gravy mix, mushroom soup and beef broth in a large bowl. Fold in frozen vegetables.
- Spread beefiness mix in prepared dish and evenly summit with prepared mashed potatoes. Sprinkle with cheese.
- Bake casserole in hot oven for xl-45 minutes, or until filling is bubbly. Rest casserole for 10 minutes on the counter before serving.
Notes
- No need to let the beef cool downwardly before adding the remaining ingredients to the filling – it's actually easier to stir it upward while the beef is hot!
- For perfectly separate layers, allow the filling absurd down completely before adding the mashed potatoes.
- Experience free to adjust the amount of potatoes to your taste. We similar a thick layer of potato, so if you want a sparse layer, reduce the corporeality of mashed potatoes.
Ingredient notes
- If yous don't similar the condensed mushroom soup, condensed cream of onion or salary work likewise.
- I prefer a classic mix with corn, peas, diced carrots and green beans for the vegetables. Feel free to utilise whatsoever frozen vegetables you similar, simply I do recommend using bite-sized vegetables.
- Utilise your favorite instant mashed potatoes. Whenever I'm at a store that carries a "complete" instant brew, I'll absolutely take hold of it to brand life even easier. Remember to accept milk and butter (or any ingredients the box calls for) on hand to whip up the brew if you're using instant mashed potatoes that don't say "complete" on the box.
You tin can make ahead the filling up to 3 days. Only identify it in the goulash dish, let cool to room temperature for 30 minutes and cover with foil. Refrigerate for upwards to three days.
To broil, remove the casserole from the fridge and uncover. Let sit down on the counter while the oven preheats. Top with mashed potatoes and cheese and bake every bit directed in the recipe, or until heated through and bubbly.
Source: https://www.unfussykitchen.com/easy-shepherds-pie-with-instant-mashed-potatoes/
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